DINNER

Our new covered & heated street side cafe is open and serving lunch, brunch & dinner 7 days week.

All of our menu items are available for delivery & pick up

HORS d'OEUVRE

HOUSE BAKED DEMI BAGUETTE

salted butter, extra virgin olive oil, herbs de Provence

2.50

PISTOU

Nicoise vegetable soup, elbow pasta, basil pesto

WINTER SALAD

frisée, radicchio, roasted pear, walnut vinaigrette

SQUASH & ENDIVE SALAD

roasted delicata squash, pumpkin seeds, orange vinaigrette

EGGPLANT GRATIN

mozzarella, provençale tomato sauce

TARTINADES PROVENCALES

hummus, eggplant caviar, olive tapenade, grilled flatbread

TUNA TARTARE

yuzu, sesame, avocado

POTATO GNOCCHI

prawns, spanish chorizo, english peas, white wine, butter

ENTREE

PAN ROASTED CHICKEN

roasted baby carrots, pommes aligot, sauce chasseur

SHORT RIB DAUBE PROVENCALE

pomme puree, green olives

DUET OF DUCK

roasted duck breast, duck confit ravioli, celeriac puree, pears & kale

WILD MUSHROOM SOCCA CREPES

butternut squash beurre blanc, parsnip puree, petite frisée salad (v)

BUCATINI

braised rabbit, black trumpet mushrooms, sage breadcrumbs

LOBSTER SAUSAGE

duchess potatoes, spinach, sauce américaine

GRILLED SALMON

toasted kale, baby carrots, chickpeas, lemon - yogurt sauce

BRASSERIE BURGER

raclette, french brandy caramelized onions, grain mustard - cornichon aioli, lettuce, fries

STEAK FRITES

grass fed angus NY strip steak, maitre d'hotel butter, fries

SIDES

MACARONI GRATIN

gruyere cream, herb bread crumbs

HOUE FRIED CHIPS

herbs de provence

RATATOUILLE

PARSNIP PUREE

VEGAN

POMMES PUREE

POMMES FRITES

DESSERT

CHOCOLATE MOUSSE

chantilly cream, hazelnut praline

APPLE & DATE STRUDEL

brown sugar crumble, vanilla ice cream

MAPLE CREME CARAMEL

pear jam, oat streusel

BANANA GATEAU

toasted coconut ganache

FRESH BERRIES

chantilly cream

ICE CREAM & SORBET