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Our Story

About Us

For nearly two decades, Nice Matin has been a staple on the Upper West Side offering guests a dining experience of elegance and sophistication. With a Wine Spectator Grand Award-winning wine list and a French Provençal-inspired menu crafted by acclaimed Chef Andy D'Amico, it has become the essential French Brasserie and wine Destination of the neighborhood.

Our dining room channels the seaside charm of Nice's Grand Promenade des Anglais, featuring exquisite chandeliers, and Niçoise artwork. Nice Matin wears many hats, serving as the favorite breakfast spot with airy omelets and café au lait, a stylish lunch destination for Upper West Side locals, and the sophisticated heart of the neighborhood with a beautiful bar that transitions seamlessly from morning coffee to late-night Bordeaux. We take pride in our unrivaled wine selection, expertly curated by our world-class Beverage Director, Aviram Turgeman. Dinner here is an unforgettable experience, drawing loyal patrons from across New York City and beyond to savor the finest French cuisine in the most grand and gorgeous dining room on the Upper West Side. Welcome to Nice Matin, where culinary excellence meets timeless elegance.